Oval gratin dish



This old jasped technique comes from the aesthetic legends of the 17th century in the Huveaune valley, very little practiced in France, it is now alive in the workshop with a total control of the decorative deployment.

For your generous Gratin … or for the holidays garnish with a salmon or capon, or a flan of leeks!


SKU: GROV47J Categories: , ,


Size :  47 X 28 cm

Additional information

Weight 4 kg



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