Provençal ‘TIAN’

FIve sizes and multiple uses for these jand-turned tians.

In your kitchen, they serve everything: mix your ingredients, prepare your pastries, book your cooking…and the spout shaped by hand is so convenient!

On the table, your tian is a ssalad bowl with an elegant rusticity to present all the beautiful recipes of the Provençal and mediterranen cuisine and spirit.

Also called “bugadière”, the tian is a very old popular pottery of Provence which formerly had all the uses, from the transport of the linen to the wash-house.